Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Organic sauerkraut 18 x 500 g
Organic sauerkraut 18 x 500 g
Organic sauerkraut 18 x 500 g
Organic sauerkraut 18 x 500 g
Organic sauerkraut 18 x 500 g
Organic sauerkraut 18 x 500 g

Organic sauerkraut 18 x 500 g

$22.00 *
$2.44 per kg

incl. VAT plus shipping

  • Sour, pasteurised sauerkraut
  • No added sugar
  • Refined with rock salt
  • Firm texture
  • From organic farming

Quantity: 18 Unit

Organic sauerkraut 500 g

1 Unit

$3.00
per Unit
Organic sauerkraut 18 x 500 g

18 Units

$1.22
per Units
Due to technical problems that are causing delays in reconciling the warehouse stocks, the best before date (BBD) may vary. This function is currently in the test phase (beta).
BBD: 20.01.2023

Everything at a glance Organic sauerkraut 18 x 500 g

Life is better with lametta! And because we see it the same way, we now have 500 g bags of tinsel in our online shop! Well, almost. Sauerkraut looks a little bit like party decorations, doesn't it? If you think cabbage is "just" for hearty home cooking, you're wrong. The fermented white cabbage has a lot going for it and tastes crisp and fresh not only with bacon and smoked pork but also in vegetarian dishes. Order 18 500 g bags of organic sauerkraut online now!

Sauerkraut: from regular white cabbage to traditional repast

To make sauerkraut, white cabbage must be preserved by lactic acid fermentation. This technique of preserving vegetables was already used in ancient Greece and the Roman Empire. You may also know the Korean sauerkraut variant: kimchi. The soured Chinese cabbage originated as early as the 7th century. Before the method of preservation was established, sauerkraut was eaten mainly in winter in Germany, Poland and the Netherlands. In the USA, "the Germans" were even stereotypically referred to as "Krauts" during the First World War. But now let's get into the details of how it is made: Fresh cabbage is finely chopped and put into a container (pot) with salt. The salt extracts liquid from the vegetable and preserves the natural juices. Then the white cabbage is processed with a "cabbage masher" and lactic acid bacteria are added. Our sauerkraut is also pasteurised. This means that it is additionally heated. Heating kills the bacteria and makes the sour treat last even longer.

Preparing KoRo's organic sauerkraut

What is great about our fermented white cabbage: you can eat it directly out of the bag and integrate it wonderfully into your salads. You can also prepare it "grandma style" with secret family spices, a few apple pieces and bacon. Vegetarians and vegans can do a lot with sauerkraut, from stews, quiches and curries to vegan pasta or lasagna.

Order KoRo's organic sauerkraut

As the name indicates, sauerkraut has a light sour taste (sauer = sour in German!). We have simply added some rock salt and consciously avoided adding any sugar. You can, of course, sweeten the vegetables to your liking and refine them with some spices. Whether raw or cooked, the fermented cabbage tastes delicious in soups, stews and salads, but also as a side dish for savoury meals. The firm and crunchy texture makes it a great topping for your bowls and fresh baked bread, pizza or burgers. Try it for yourself: order your tray of sauerkraut now!

Average nutritional values per 100 g
Energy (in kj/kcal) 84 / 20
Fat 0 g
   of which Saturates 0 g
Carbohydrate 3,0 g
   of which Sugars 1,0 g
Fibre 2,3 g
Protein 1,2 g
Salt 1,3 g

Order number KRAUT_002
Origin Deutschland (Weißkohl)
Origin (processing) Germany
Content 9 kg
Brand KoRo
EAN 4260718293279
Data sheet Aus technischen Gründen können die Daten abweichen. Bei spezifischen Fragen wende Dich gern an unseren Kundensupport. Specification
Eco-monitoring unit Aus technischen Gründen können die Daten abweichen. Bei spezifischen Fragen wende Dich gern an unseren Kundensupport. DE-ÖKO-39
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Koppenplatz 9, 10115 Berlin
Storage Store at room temperature, protected from light
Ingredients 99 % white cabbage*, rock salt *from organic farming
Cross-contamination Eine Kreuzkontamination ist die unerwünschte Übertragung einer Verunreinigung auf ein Produkt. Dies kann beispielsweise durch Rückstände anderer Lebensmittel in der Produktionsanlage auftreten. Dieser Hinweis richtet sich hauptsächlich an Allergiker. Laut Verbraucherzentrale gelten Lebensmittel, die unbeabsichtigt mit tierischen Produkten kreuzkonterminiert sind, als vegan. No allergens contained according to EU Regulation 1169/2011.
Sales name Pasteurised organic sauerkraut
Bio-sourced EU agriculture
Press & retailer White background image

The KoRo price chart Organic sauerkraut 18 x 500 g

🏆
01.09.2021
Wettbewerb: ausgleichende Preisanpassungen über das Sortiment hinweg zur Sicherung der Konkurrenzfähigkeit
0,20€/ 100g

-5,00%
0,19€ / 100g
⭐️
25.06.2021
Neu im Sortiment
0,20€ / 100g
  • Price Graph Icon

    What is the KoRo price chart?

    In this chart, you can see the price per base unit (mainly 100g). In addition, you will learn the reason for a price reduction or increase by clicking on the information circles.
  • Price Change Icon

    Why is the price fluctuating?

    Most annual product crops have an impact on the relationship between supply and demand in the market. In the event of a bad harvest, we must also pay a higher price for raw materials. Due to the strong impact of external factors such as wind, weather, climate and natural events on the harvest, we are refusing long-term cross-harvest contracts with our producers.
  • Communication Icon

    Why are we communicating price changes at KoRo?

    Open communication is very important to us and therefore part of our vision. For this reason, we would like to keep you informed of the evolution of our prices. Thus, the KoRo price chart provides a transparent overview of the evolution of the products prices over time.
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What do the others say? Organic sauerkraut 18 x 500 g

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All the reviews"Organic sauerkraut 18 x 500 g"

J
Aug 24, 2021
Verified purchase

Sauerkraut just. :-) Sour and herbaceous :-P

Sauerkraut just. :-) Sour and herbaceous :-P

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